PALM OIL IDEAL FOR DEEP FRYING
This oil is healthy, 100% vegetable, free of trans-fatty acids and resistant to high temperatures.
Ideal for deep frying in: fry-ups, snacks, chicken, toast, fish, potatoes, etc.
Olein is protected with antioxidants which allows your products to have longer shelf live.
Forget about added flavors, olein oil has a neutral flavor which is a great advantage, as it respects the taste of food; likewise, this oil is odor-free and you can mix fish, chicken, potatoes and do not mix the flavors.
Olein is your best choice for frying as another great benefit is that helps to slow the presence of buildup in utensils and/or containers of frying. Ideal for your business and kitchen.
12 months from date of manufacturing, under storage conditions in cool and dry places between 20 and 30°C.
Due to its natural properties, this oil crystallizes (curdles) at temperatures below 20°C, which is completely natural and healthy.
• 900 ml bottle
• 20 L drum